February 2015

Diego’s Authentic Mexican Grill’s Homemade Horchata

Horchata is an old world drink that was enjoyed by the Aztecs. Today, this is served throughout Mexico, as well as in many authentic Mexican restaurants in the United States. Horchata makes for a cool and soothing enhancement to spicy foods and some people say it reminds them of [...]

February 24, 2015

Bellingham Jazz Project

Bellingham drummer Jud Sherwood founded his Jazz Project in 1997 with the aim of “promoting jazz from a player’s perspective.” Marking its 17th concert season this year, the organization is continuing a number of projects while retooling others, presenting an impressive [...]

February 18, 2015

Jalapeños Big Mama Margarita Recipe

Just in time for the sunshine! Thank you Jesse for sharing your family recipe with us. Please note the list of Ingredients does not have quantities. This is due to the size of your margarita. Taste testing is the only way to know. So get drinking! Ingredients: 1800 Silver [...]

February 17, 2015

The Chrysalis’ Duck Confit

Photo by Diane Padys Part I: DUCK CONFIT CURE Ingredients: 6 Cups kosher salt 2 Cups brown sugar ½ Cup dried thyme 2 Tb Ground black pepper 3 Tb crushed coriander seed Method: Place all ingredients into a bowl and mix thoroughly. Part II: DUCK STOCK Ingredients: 4 to 6 duck [...]

February 3, 2015